So much good stuff on this episode... "Plus, we’ll meet Elsy Dinvil of Creole Me Up, a recipient of the New Seasons Partner Fund, a micro-loan prog...
We were featured in the August 2020 issue of Portland Monthly article, "Here’s What You Need Right Now to Party at a Distance" that encourages you ...
Chef, author, and Haiti native Elsy Dinvil caters events, teaches cooking classes, and makes from-scratch pikliz for the Beaverton Farmers’ market in Oregon. Her book, Cooking With My Mother, is a guide to Haitan home cooking through stories and recipes. She also authored Spice Up Simple Dishes With a Haitian Twist.
