Let's make some FREEDOM SOUP or PUMPKIN SOUP!

Featured in Food 52 "21 Black-Authored Cookbooks to Add to Your Shelf"

Chef, author, and Haiti native Elsy Dinvil caters events, teaches cooking classes, and makes from-scratch pikliz for the Beaverton Farmers’ market in Oregon. Her book, Cooking With My Mother, is a guide to Haitan home cooking through stories and recipes. She also authored Spice Up Simple Dishes With a Haitian Twist.