Pickleez, spelled pikliz in Haitian Creole, is an extremely popular condiment in Haitian cuisine. In Haiti, pickleez is eaten with fritay or deep-fried foods. It is served in elaborate receptions or on the side of any plate. Pickleez goes on any dish you want to add some sass to: sautéed vegetables, tuna salad, barbecued meat, pulled pork, pulled pork sandwiches, ribs, and whatever pleases your palate or any dish you want to add a kick to. You name it! Pickleez is spicy, but so flavorful! Pickleez With A Whole Lot Of Sass is loaded with flavors and with and enough habanero pepper heat to make you get up and dance!
Pickleez with a Whole Lot of Sass brings the heat home. it's spicy, but super delicious!